TIMELESS MACARONS
Indulge in our TIMELESS Macarons Collection, a symphony of delicate flavours and exclusive craftsmanship. Each macaron is unique with a crisp, airy shell that gives way to a soft, chewy interior, offering a perfect balance of texture. This collection showcases a curated selection of classic flavours:
- Chocolate
- Vanilla
- Pistachio
- Lemon
- Raspberry
- Salted Caramel
Presented in an elegant box of 12 pieces, our TIMELESS Macarons Collection is perfect for gifting, celebrating, or simply savouring a moment of refined indulgence. Each bite is a journey that will delight your tastebuds.
Net weight: 180 g
CHOCOLATE: Filled with a smooth, velvety chocolate ganache, this macaron is made with the finest Swiss dark chocolate. The filling is rich and irresistibly smooth, creating a double dose of chocolatey bliss.
VANILLA: An intense vanilla white chocolate ganache with a smooth and creamy texture and bursting with the natural flavour of vanilla beans from Madagascar.
PISTACHIO: A creamy pistachio filling, made with premium pistachio paste from Italy and blended with a smooth chocolate ganache offering a rich and velvety texture.
LEMON: A delightful fusion of vibrant citrus and delicate sweetness from premium white chocolate, offering a refreshing tang that awakens the senses.
RASPBERRY: A delightful raspberry fruit confit, offering a perfect combination between sweet and tangy, with a velvety texture that melts in your mouth.
CARAMEL: A decadent salted caramel filling. Smooth, buttery, and irresistibly creamy, the caramel is perfectly balanced with a touch of sea salt, creating a harmonious blend of sweet and savoury.
CHOCOLATE: sugar, ALMONDS, free range EGG whites, dark chocolate couverture (cocoa mass, sugar, cocoa butter, emulsifier: rapseed lecithin, natural vanilla flavour), heavy CREAM, BUTTER, cocoa powder, inverted sugar syrup, glucose syrup, natural food colourings: apple extract (contains SULFITES), beetroot colour (E162).
VANILLA: Sugar, ALMONDS, free range EGG whites, white chocolate couverture (sugar, cocoa butter, whole MILK powder, emulsifier: SOY and rapseed lecithin, natural vanilla flavour), heavy CREAM, BUTTER, glucose syrup, vanilla from Madagascar.
PISTACHIO: sugar, ALMONDS, white chocolate couverture (sugar, cocoa butter, whole MILK powder, emulsifier: SOY and rapseed lecithin, natural vanilla flavour), free range EGG whites, heavy CREAM, PISTACHIO paste, glucose syrup, natural food colourings: apple extract (contains SULFITES), chlorella.
LEMON: sugar, ALMONDS, free range EGG whites, lemon fruit puree, white chocolate couverture (sugar,cocoa butter, whole MILK powder, emulsifier: SOY and rapseed lecithin, natural vanilla flavour), cacao butter, glucose syrup, pectin, natural food colouring: carotene (E160a).
RASPBERRY: Sugar, ALMONDS, raspberry fruit puree, free range EGG whites, dextrose, glucose syrup, pectin, tartaric acid (E334), natural food colouring: beetroot colour (E162).
CARAMEL: sugar, ALMONDS, free range EGG whites, heavy CREAM, BUTTER, glucose syrup, pectin, vanilla from Madagaskar, fleur de sel, natural food colouring: apple extract (contains SULFITES).
Allergens: NUTS, DAIRY, EGGS, SOY.
*may contain traces of sesame, pecan nuts and mustard.
Ingredients of Swiss origin: sugar, free range egg whites, cream, butter.
NUTRITIONAL VALUES PER 100 g:
- Energy: 485 kcal
- Fat: 26 g of which saturated: 0.4 g
- Carbohydrate: 55 g of which sugars 54 g
- Protein: 7.7 g
- Salt: 0.13 g
Keep the macarons in their original box for up to 5 days in the refigerator. We recommend taking them out at least 20 minutes before serving to enjoy their texture and flavour at their best.
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