HAPPY HOLIDAYS
Box of 12 macaronsFor the festive season, we have created a collection with 3 unique flavours: chestnut-blackcurrant, gingerbread and white truffle. A wonderful treat to celebrate Christmas and the New Year and the perfect gift for the end of the year.
CHESTNUT-BLACKCURRANT: Combining the earthy flavour of the chestnut with the fruitiness and delicious acidity of the blackcurrant, this combination is a match made in heaven.
GINGERBREAD: A classic holiday flavour, with notes of orange and spices that reflect perfectly this staple dessert.
WHITE TRUFFLE: A bite of luxury combining the sweetness of the white chocolate with the beautiful aroma of white truffle. The perfect festive treat. This flavour is made with Nectariss natural white truffle aroma extracted from real truffles.
CHESTNUT-BLACKCURRANT: sugar (CH), ALMONDS, free range EGG whites (CH), chestnut, whole CREAM, blackcurrant fruit puree, BUTTER (CH), heavy CREAM (CH), dextrose, glucose, pectin, tartaric acid (E334), natural vanilla extract, natural food colouring: beetroot red (E162).
GINGERBREAD: sugar (CH), ALMONDS, free range EGG whites (CH), white couverture chocolate (sugar, cocoa butter, whole MILK powder, emulsifiers: SOY and rapeseed lecithins, natural vanilla flavouring), whole CREAM, honey, BUTTER (CH), candied orange paste, candied lemon paste, ginger, cinnamon, vanilla, allspice, natural food colouring: apple extract.
WHITE TRUFFLE: sugar (CH), ALMONDS, free range EGG whites (CH), white chocolate couverture (sugar, cocoa butter, whole MILK powder, emulsifier: SOY and rapeseed lecithin, natural vanilla flavour), heavy CREAM (CH), natural white truffle aroma.
ALLERGENS: Nuts, Dairy, Eggs, Soy.
*may contain traces of sesame
NUTRITIONAL VALUES PER 100 g:
- Energy: 485 kcal
- Fat: 26 g of which saturated: 9.4 g
- Carbohydrate: 55 g of which sugars 54 g
- Protein: 7.7 g
- Salt: 0.13 g
Keep the macarons in their original box for up to 5 days in the refrigerator. We recommend taking them out at least 20 minutes before serving to enjoy their texture and flavour at their best.
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